Vegan Yogurt Starter Cultures

Vegan Yogurt Starter Cultures

Brand: Cultures for Health

Availability: In stock

Make your very own healthy vegan yoghurt at home with these Vegan Yoghurt Cultures. Use with you favourite dairy-free milk to make up to 8kg of yoghurt filled with healthy bacteria. Try using soy milk, coconut milk or almond milk for different flavours of yoghurt. 



Each box contains 4 packets of vegan yoghurt cultures and full instructions on how to make your tempeh. 


Simply use one sachet with 1 to 2 litres of your favourite dariy-free milk and incubate.


Ingredients: Rice maltodextrin, live active bacteria (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp bulgaricus, Lactobacillus rhamnosus, Streptococcus thermophilus


Allergen Information: Manufactured in a facility that also processes products containing soy and dairy. May contain trace amounts of gluten: Barley source is used as a fermentation nutrient. May contain trace amounts of soy: Soybeans are used as a fermentation nutrient.


This product contains no GMO ingredients.


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