Caldwell's Vegetable Fermenting Starter Cultures (Vegan) & 1/2 Gallon Jar

Caldwell's Vegetable Fermenting Starter Cultures (Vegan) & 1/2 Gallon Jar

Brand: Caldwell's
£27.95

Availability: In stock

Ferment your own fresh, raw vegetables and promote healthy gut bacteria with this 100% vegan starter culture from Caldwell's. Try any combination of vegetables, herbs and spices to come up with your own unique fermented flavours. Some popular recipes include Kimchi (usually cabbage or radish), carrots, cucumbers (pickles), onions, garlic, red cabbage, and tomatoes. You can even try fermenting fruit like apples and pears to make your own chutneys and fermented spreads.

Description

Details

Each box contains 6 pouches with each pouch preparing 4.5 lbs of raw vegetables.

 

Vegetables are cultured at room temperature (15-20c / 60-70f).

 

This culture is specialy formulated for vegetables (not fruit nor meat).

 

Refrigeration is recommended.

 

This is the only starter culture produced which is 100% vegan.

 

GMO-free

 

Our half gallon (2.3 litre) jar is the perfect multi-purpose jar for your kitchen projects! A great size for pickling onions, fermenting vegetables and kefir making. It also has a wide opening that you can fit your hand through, perfect for kombucha brewing and removing your scoby. The jar comes with a metal twist-on lid which is tight sealing to avoid spillages. 

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